| 成分 |
量 |
一日の摂取量% |
| Calories |
15 |
|
| Total Carbohydrate |
3g |
1** |
| -Dietary Fiber |
1g |
4** |
| Protein |
1g |
|
| Vitamin A (as beta carotene) |
3000mcg |
333 |
| Vitamin C (as ascorbic acid) |
1000mg |
1111 |
| Vitamin D3 (as vegan cholecalciferol) |
10mcg |
50 |
| Vitamin E (as d-alpha tocopheryl succinate) |
134mg |
893 |
| Vitamin K (as phylloquinone) |
80mcg |
67 |
| Thiamin (vitamin B1) (as thiamine HCl) |
25mg |
2083 |
| Riboflavin (vitamin B2) |
25mg |
1923 |
| Niacin (as niacinamide) |
40mgNE |
250 |
| Vitamin B6 (as pyridoxine HCl) |
25mg |
1471 |
| Folate (as calcium-L-5-methyltetrahydrofolate) (400 mcg L-methylfolate) |
667mcg |
167 |
| Vitamin B12 (as methylcobalamin) |
200mcg |
8333 |
| Biotin |
100mcg |
333 |
| Pantothenic Acid (as calcium pantothenate) |
60mg |
1200 |
| Choline (as bitartrate) |
30mg |
5 |
| Calcium (as aminoate complex) |
200mg |
15 |
| Iron (as aminoate complex, ascorbate) |
18mg |
100 |
| Iodine (from kelp, potassium iodide) |
150mcg |
100 |
| Magnesium (as aminoate complex) |
100mg |
24 |
| Zinc (as monomethionine) |
15mg |
136 |
| Selenium (as selenomethionine, aminoate complex) |
25mcg |
45 |
| Copper (as aminoate complex) |
0.5mg |
56 |
| Manganese (as aminoate complex) |
4mg |
174 |
| Chromium (as polynicotinate) |
20mcg |
57 |
| Whole Food PhytoAlgae Proprietary Complex |
1000mg |
† |
| -spirulina (Spirulina platensis), Icelandic kelp (fucaceae [Ascophyllum nodosum]), red seaweed |
|
|
| -(Lithothamnium calcareum), Irish moss (Chondrus crispus), bladderwrack (Fucus vesiculosus), |
|
|
| -laminaria brown algae (Laminaria digitata), kombu (Laminaria setchellii), chlorella (Chlorella |
|
|
| -vulgaris) (broken cell), hijiki (Sargassum fusiforme), wakame (Alaria esculenta), nori (Porphyra |
|
|
| -yezoensis), dulse (Palmaria palmata) |
|
|
| Whole Food Amino Acid Complex |
450mg |
† |
| -(from spirulina and isolated pea protein) providing a profile of critical essential and |
|
|
| -non-essential amino acids: isoleucine, histidine, leucine, arginine, lysine, aspartic acid, |
|
|
| -methionine, serine, cysteine, glutamic acid, threonine, proline, phenylalanine, glycine, |
|
|
| -tryptophan, alanine, valine and tyrosine |
|
|
| Essential Fatty Acid - Rich Whole Food Energy Blend |
183mg |
† |
| -octadecanoic acid, black currant, sunflower seed oil |
|
|
| Bioflavonoid Complex (from Citrus spp.) (active flavanols, flavanones & flavones [26 mg]) |
60mg |
† |
| Food Fiber Complex Proprietary Fiber Blend |
50mg |
† |
| -non-GMO tapioca, modified citrus pectin, apple pectin, arabinogalactan |
|
|
| Whole Food Wellness Complex |
40mg |
† |
| -Whole food concentrates: spinach leaf, broccoli floret, cabbage leaf, parsley leaf, carrot root, |
|
|
| -banana, dandelion leaf, apricot, camu-camu (Myrciaria dubia), cranberry, peach, red raspberry, |
|
|
| -strawberry, tomato, beet greens, onion bulb, celery seed, papaya fruit, garlic clove, red grape |
|
|
| -(Vitis vinifera), olive fruit, orange, bilberry, black cherry, plum pear, beet, apple |
|
|
| Inositol |
30mg |
† |
| Quercetin (from Dimorphandra mollis) |
30mg |
† |
| Rutin (from Sophora japonica flower bud) |
25mg |
† |
| Thione Complex Proprietary Blend |
25mg |
† |
| -vegan L-cysteine HCl, glutathione, grape seed extract and selenium (as selenomethionine) |
|
|
| Whole Food Antioxidants Proprietary Blend |
25mg |
† |
| -green tea leaf (decaffeinated), milk thistle seed, turmeric rhizome, red wine grape (Vitis vinifera |
|
|
| -fruit concentrate) (alcohol free), ginger root |
|
|
| Betaine HCl |
25mg |
† |
| Chlorophyll (from spirulina, mulberry-leaf derived sodium copper chlorophyllin) |
17mg |
† |
| PABA (para-aminobenzoic acid) |
15mg |
† |
| Bromelain (from pineapple fruit) (24 gelatin digesting units) |
12mg |
† |
| Hesperidin Complex (from Citrus sinensis whole fruit) |
10mg |
† |
| Whole Food Enzymes Proprietary Enzyme Complex |
10mg |
† |
| -amylase (Aspergillus oryzae), papain (papaya fruit), lipase (Aspergillus niger), protease |
|
|
| -(Aspergillus niger), cellulase (Trichoderma longibrachiatum) |
|
|
| Neurosyn |
10mg |
† |
| -Panax ginseng (std. ginsenosides), Ginkgo biloba leaf (std. ginkgo flavone-glycosides) |
|
|
| Source-70 (whole food-based soluble mineral complex) |
10mg |
† |
| Carotenoids |
4mg |
† |
| Lutein (active carotenoid from marigold flower extract) |
3mg |
† |
| Boron (as citrate) |
1mg |
† |
| Octacosanol |
200mcg |
† |
| |
| 一日の摂取量は2000カロリーを目安になっております。 個人のカロリー摂取量によってこちらの目安は変わります。 |