| 成分 |
量 |
一日の摂取量% |
| Calories |
50 |
|
| Total Fat |
0g |
0** |
| Total Carbohydrate |
5g |
2 |
| -Dietary Fiber |
1g |
4** |
| -Total Sugars |
<1g |
† |
| --Includes 0g Added Sugars |
|
0 |
| Protein |
1g |
|
| Vitamin A (as beta-carotene) |
1300mcg |
144 |
| Vitamin C (from Acerola Cherry) |
115mg |
128 |
| Calcium (from Algae) |
28mg |
2 |
| Iron |
1mg |
6 |
| Sodium |
55mg |
2 |
| Potassium |
230mg |
5 |
| Perfect Green Juice Blend |
2.8g |
† |
| -Organic Barley Grass (juice), Organic Alfalfa Grass (juice), Organic Wheat Grass (juice), Organic |
|
|
| -Oat Grass (juice) |
|
|
| Perfect Protein Mineral Blend |
2.1g |
† |
| -Rice Bran Solubles, Spirulina, Chlorella, Calcified Red Algae (Lithothamnion corallioides), Kelp |
|
|
| -Blend |
|
|
| Whole Food Berry Antioxidant Blend |
1.5g |
† |
| -OrganicAcerola Cherry Extract (fruit), Organic Strawberry (fruit), Cherry (fruit), Organic |
|
|
| -Blueberry (fruit), Organic Blackberry (fruit), Organic Raspberry (fruit), Citrus Bioflavonoids |
|
|
| Perfect Veggie Juice Blend |
800mg |
† |
| -Organic Beet (root), Organic Carrot (root), Organic Broccoli (flower & stem), Cucumber (gourd), |
|
|
| -Organic Tomato (fruit), Organic Kale (leaf), Organic Spinach (leaf), Organic Cabbage (leaf), |
|
|
| -Cauliflower (flower & stem), Celery (stalk), Organic Parsley (leaf), Asparagus (flower & stem), |
|
|
| -Brussels Sprout (leaf), Organic Bell Pepper (fruit), Organic Garlic (bulb), Organic Ginger (root), |
|
|
| -Organic Onion (bulb) |
|
|
| Fermented Whole Food Matrix |
740mg |
† |
| -Organic Barley Grass, Organic Oat Grass, Amaranth Sprout, Quinoa Sprout, Millet Sprout, Organic |
|
|
| -Buckwheat Sprout, Garbanzo Bean Sprout, Lentil Sprout, Adzuki Bean Sprout, Organic Flax Seed |
|
|
| -Sprout, Sunflower Seed Sprout, Organic Pumpkin Seed Sprout, Chia Seed Sprout, Organic Sesame Seed |
|
|
| -Sprout |
|
|
| Probiotic Blend |
6.75mg |
† |
| -Lactobacillus plantarum, Bifidobacterium lactis, Bifidobacterium bifidum, Lactobacillus rhamnosus, |
|
|
| -Bifidobacterium breve, Lactobacillus casei, Lactobacillus salivarius, Lactobacillus acidophilus, |
|
|
| -Bifidobacterium longum, Lactobacillus paracasei (1 Billion CFU at time of manufacture) |
|
|
| |
| 一日の摂取量は2000カロリーを目安になっております。 個人のカロリー摂取量によってこちらの目安は変わります。 |